Whiskey Dinner at Yellow Pony Pub & Garden

Whiskey Dinner at Yellow Pony Pub & Garden with Sazerac
Thursday, May 30, 2024
Time:  6pm - 9pm
Location:  Yellow Pony Pub & Garden

It’s all about bourbon, whiskey and rye at Yellow Pony Pub & Garden. Thursday, May 30, join us for an exclusive five-course, whiskey-paired dinner on the patio from 6pm to 9pm. 

Sample premium Sazerac whiskeys like Thomas H. Handy Sazerac Rye and Old Rip Van Winkle Distillery selections, expertly paired by Master Sommelier Roland Micu. Learn about each rare offering on the menu from Council of Whiskey Masters certified specialist, Todd Paschall. 

Limited tickets at $400 per person available for the night of live entertainment, exquisite cuisine and highly allocated whiskey. Attendees will receive a special gift to take home. 

** Price is inclusive of gratuity. Taxes additional. Live musical entertainment provided by Jamie Davis Trio. 

Event Menu:

Welcome Cocktail
Buffalo Trace Kentucky Mule

Small Plate
‘Shroom Taco | Corn Tortillas, Local Farm Mushrooms, Mole Sauce, Kale, Lemon Vinaigrette

Pairing: Thomas H. Handy Sazerac Rye

Appetizer
Whiskey-Glazed Baby Back Ribs

Pairing: Stagg

Salad
Arugula and Pear Salad | Compressed Pears, Parmigiano-Reggiano, Candied Pecans, Balsamic Vinaigrette

Pairing: Blanton’s WEC Private Barrel

Entrée
Beef “Bourbognon” | Prime Beef Chuck, Benton’s Bacon, Blanton’s Bourbon

Pairing: EH Taylor Single Barrel

Pappy Van Winkle
Old Rip Van Winkle 10 Year, Van Winkle Special Reserve 12 Year Lot “B”

Dessert 
Triple Chocolate Mousse | Chocolate Cake, Pear, Raspberry

PLEASE NOTE:
* Dates are subject to change
* Menu items subject to change
* Price is inclusive of gratuity.
* Taxes and online service fees may still apply. 
* No refund will be given within 48 hours of event, unless event is canceled by World Equestrian Center due to inclement weather. 

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If you have questions regarding this event, please reach out to:
Kim Kent, Special Events Manager
1390 NW 80th Ave Ocala, FL 34482
Office: 352-414-7855 | kimberly.kent@wec.net
www.wec.net