Passport to California

Stirrups Wine Series presents: Passport to California
Friday, December 16
6:30pm-9pm
$150 + tax (gratuity included)

Gather on the terrace at Stirrups for an elegant evening under the holiday lights exploring the food and wine of California. From the world-renowned Napa and Sonoma Valleys, all the way to the southern coast, California enjoys a winemaking tradition as rich in variety as it is in flavor.

Come explore one of the country’s most prominent wine-producing regions as you taste your way through over 100 selections of the state’s world-class wines. Bask in the ambiance and mingle with other wine connoisseurs as you sip and sample items from the chef-paired menu of classic Californian cuisine fresh from land and sea, including Baja fish tacos and lamb grilled on an open cauldron.

Love what you try? Order your favorites for your collection and enjoy special holiday offers to gift to those you love.

Tickets are $150 and include small plates and wine tastings.

Please note: 21+ event. Event attendees with advanced tickets are exempt from the Winter Wonderland parking fee. 

Menu: 

• Baja Fish Tacos
  Crispy California Halibut, Corn Tortilla, Guacamole, Lime


• Santa Barbara Spot Prawns
  Grilled Spot Prawns, Tare, Furikake


• California Sushi Roll
  Cucumber, Avocado, Crab, Roe


• Lamb Cauldron
  Wood Grilled Lamb Loin, Sweet Corn Polenta, Zucchini, Guajillo Chiles, Tomatillo Salsa


• Fig & Vine
  Fresh Mission Figs, Almonds, Pointe Reyes Blue Cheese, Wild Flower Honey
  Marinated Grapes, Pistachio, Charred Cauliflower, Borage, Champagne Vinegar


• Dessert
  Buttermilk Panna Cotta, Berries, Ginger Snaps
  Nitrogen Meyer Lemon Ice Cream, Citrus Preserve
  

PLEASE NOTE: 
* Price is inclusive of gratuity. 
* Taxes and online service fees may still apply.  
* No refund will be given within 48 hours of event, unless event is cancelled by World Equestrian Center due to inclement weather.