Keuka Holidays I
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Keuka Holidays | November 14-15 & November 21-22
Dates: November 14-15, 2020 and November 21-22, 2020
Time: Saturday and Sunday 10am-5pm
Tickets: Weekend Ticket: $35 | Weekend Couple Ticket: $55 | Designated Driver Ticket: $30 | Couple Designated Driver Ticket: $50
Ring in the holiday season during one of our Keuka Holidays weekends – an annual sell-out! Taste our wineries’ fine wines complemented by samples of hearty winter foods. Ticket holders receive a festive gift at each winery visit. Holiday wine sales are abound, and the gift shops are stocked with unique locally-crafted items that are perfect for holiday gift-giving!
You must select a check-in winery to start the event. All advance ticket sales end by the Thursday before any event at 5pm. Tickets are non-refundable and do not include lodging or transportation. Your state-issued photo ID, drivers license, will be required to be shown at your check-in winery to prove that you are 21 years of age or older. Everyone in your party will be required to show their state issued ID.
Groups of 10-12 people must contact the Wine Trail office at 800.440.4898 prior to making arrangements for transportation. This is to ensure that your group can be accommodated on your planned dates. Please note: We are not able to accommodate groups of 13+ on event weekends.
Each starting winery has a limited quantity of tickets. If you are planning to attend the event with a group of friends/family/couples, it is important to purchase tickets on one order, to guarantee that all attendees will have the same starting winery. After visiting your starting winery, you are free to visit the remaining participating wineries in which ever order you like, at your leisure.
Signature Event Wineries include:
McGregor Vineyards
Keuka Spring Vineyards
Vineyard View Winery
Hunt Country Vineyards
Stever Hill Vineyards
Heron Hill Winery
Event Menu:
Keuka Spring – Tuscan white bean, kale, and sausage soup with baguette slices and cranberry bars
McGregor – by Timber Stone Grill Sheppard’s pie. Dessert- Sweet potato mousse with candied pecan
Heron Hill – Tuscan Sausage and Roasted Grapes. Dessert: House-made Pepper Jelly Brie Bites
Hunt Country – Ruby Port Braised Beef with Herb Roasted Potatoes. Joyce Hunt’s Old Fashion Ginger Cookies
Vineyard View – Ham and Swiss in Puff Pastry. Cranberry Red Wine Citrus Sauce
Stever Hill – Seafood Risotto (shrimp, scallop, whitefish) with Winter Greens and Lemon Vinaigrette
*the menu is subject to change