Early Summer Bounty with Beer
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Chefs Jordan and Aurora Coffey have been building a quiet revolution around local food in our state’s capitol, Springfield. Their restaurant, American Harvest Eatery’s motto is “true to the season; true to the region.” Their food embodies the finest of local- food driven cuisine-simple and elegant preparations that let the freshness of the ingredients shine. This dinner will include beer pairingsfrom Rolling Meadows Brewery in Cantrall, IL. $100/person, includes beer pairings.
Menu with beer pairings
upon arrival
lamb neck rillettes + minted favas + pickled chili + moonglo
feta brined chicken thigh + lemon + charred cucumber + yogurt
nectarine tartine + raspberry + thai basil + pink peppercorn
course one
shaved beets + blueberry + chevre custard + baby fennel + white balsamic honey
blackberry summer sour
course two
steak tartare + salsa verde + green onion & moonglo pancake + cured egg
illinois ipa
course three
porchetta + zaatar spiced heirloom tomato+ grilled lettuces + goat milk labneh
Lincoln logger
course four
lemon cornmeal cake + bruleed brie + grilled peach + salted chamomile honey + meringue
honest brown
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