Dinner with Chef Sean Sherman

Reception: 6–7pm; Dinner: 7–9pm

Enjoy a dinner and discussion, presented in partnership
with Adelphoi Village, focusing on Native American cuisine
sourced and foraged from local farmers and land. The Sioux
Chef team, Anishinaabe, Mdewakanton Dakota, Navajo,
Northern Cheyenne, Oglala Lakota, and Wahpeton Sisseton
Dakota members, have been committed to revitalizing Native
American Cuisine. Chef Sherman, Oglala Lakota and Founder
of The Sioux Chef, will discuss Native American farming
techniques, wild food usage and harvesting, cooking
techniques and native cultural history.