Passport to the Pacific Northwest (9/22/23)

Stirrups Wine Series
Passport to the Pacific Northwest presented by Wheels Up
September 22 | 6:30pm-9pm

Journey with us to the Pacific Northwest by way of food and wine! Passport to the Pacific Northwest, the third event in our 2023 Wine Series presented by Wheels Up, will transport you to one of America’s most unique growing regions. Gather on the terrace from 6:30pm-9pm for wine samples, small plates and live music inspired by the PNW.

With influence from a wild terroir, the wine of the Pacific Northwest reflects its tremendous topographical diversity. From the rugged alpine mountains, bountiful valleys, arid deserts and jagged coastlines emerge some of the world's most coveted grape varieties. Enjoy samples representative of the region’s bounty, including selections from Oregon’s lush Willamette Valley, Washington’s Columbia Valley and many in between. 

Driven by a vibrant and earthen food culture, you’ll enjoy small plates of Pacific Northwest favorites from land and sea, including an oyster bar, Dungeness crab chowder and foraged morel mushroom orecchiette.

Menu for the evening: 

Oyster Bar​
Shigoku Oysters, Hogwash, Pineapple Ginger, Horseradish Lemon​

Morel Mushroom Orecchiette
Spring Peas, Pickled Shallots​

Copper River Salmon​
Whole Grain Mustard, Watercress, Elderflower Verjus​

Dungeness Crab Chowder
Bacon, Clams, Crackers​

Grilled Lamb Chop​
Basil Goat Cheese Potato, Ratatouille ​

Rainier Cherry Tart, Mint​
Grape Dumpling, Vanilla Ice Cream, Grape Sauce, Tarragon

PLEASE NOTE:
* Menu items subject to change
* Price is inclusive of gratuity.
* Taxes and online service fees may still apply. 
* No refund will be given within 48 hours of event, unless event is cancelled by World Equestrian Center due to inclement weather. 

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If you have questions regarding this event, please reach out to:
Kim Kent, Special Events Manager
1390 NW 80th Ave Ocala, FL 34482
Office: 352-414-7855 | kimberly.kent@wec.net
www.wec.net